In 2018, the poultry market volume in Thailand with over one million tons, which was the highest among other types of fresh meat market. This was followed by pork at around 711 thousand tons. In Thailand, meat is mostly consumed in the central and northern region, while seafood is more popular in the southern region of the country.
Market volume of fresh meat in Thailand in 2018, by type
(in 1,000 tons)
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European Commission. (September 16, 2020). Market volume of fresh meat in Thailand in 2018, by type (in 1,000 tons) [Graph]. In Statista. Retrieved December 25, 2024, from https://www.statista.com/statistics/1228018/thailand-meat-market-volume-by-type/
European Commission. "Market volume of fresh meat in Thailand in 2018, by type (in 1,000 tons)." Chart. September 16, 2020. Statista. Accessed December 25, 2024. https://www.statista.com/statistics/1228018/thailand-meat-market-volume-by-type/
European Commission. (2020). Market volume of fresh meat in Thailand in 2018, by type (in 1,000 tons). Statista. Statista Inc.. Accessed: December 25, 2024. https://www.statista.com/statistics/1228018/thailand-meat-market-volume-by-type/
European Commission. "Market Volume of Fresh Meat in Thailand in 2018, by Type (in 1,000 Tons)." Statista, Statista Inc., 16 Sep 2020, https://www.statista.com/statistics/1228018/thailand-meat-market-volume-by-type/
European Commission, Market volume of fresh meat in Thailand in 2018, by type (in 1,000 tons) Statista, https://www.statista.com/statistics/1228018/thailand-meat-market-volume-by-type/ (last visited December 25, 2024)
Market volume of fresh meat in Thailand in 2018, by type (in 1,000 tons) [Graph], European Commission, September 16, 2020. [Online]. Available: https://www.statista.com/statistics/1228018/thailand-meat-market-volume-by-type/
