Consumption of olive oil in Tunisia 2015-2020

Published by Statista Research Department, Dec 15, 2023
In the crop year 2019/2020, the consumption of olive oil in Tunisia was forecast to reach 43 thousand metric tons, increasing compared to the previous years. From 2015 onwards, olive oil consumption in the country grew annually, except for declining significantly in 2016/2017.

Within the period examined, the domestic consumption remained considerably below the quantity of olive oil produced in Tunisia. This allows the country to export this product in large quantities. Indeed, olive oil is Tunisia’s leading food export in terms of trade value.

Consumption of olive oil in Tunisia from 2015/2016 to 2019/2020 (in 1,000 metric tons)

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Release date

2022

Region

Tunisia

Survey time period

2015/2016 to 2019/2020

Supplementary notes

* Provisional.
** Forecast.

Olive crop year refers to the period from October 1 to September 30 of the following year.

The source does not provide the publication date. The release date is the date of accessing the statistic.

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