According to the source, 60 percent of Poles change their eating habits during the spring season. In 2019, increased consumption of fresh fruit and vegetables was the most popular change introduced in the spring (65 percent).
Changes to diet introduced during the spring season in Poland in 2019
Characteristic
Share of respondents
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Wprost. (April 3, 2019). Changes to diet introduced during the spring season in Poland in 2019 [Graph]. In Statista. Retrieved July 03, 2024, from https://www.statista.com/statistics/1188957/poland-diet-changes-during-spring/
Wprost. "Changes to diet introduced during the spring season in Poland in 2019." Chart. April 3, 2019. Statista. Accessed July 03, 2024. https://www.statista.com/statistics/1188957/poland-diet-changes-during-spring/
Wprost. (2019). Changes to diet introduced during the spring season in Poland in 2019. Statista. Statista Inc.. Accessed: July 03, 2024. https://www.statista.com/statistics/1188957/poland-diet-changes-during-spring/
Wprost. "Changes to Diet Introduced during The Spring Season in Poland in 2019." Statista, Statista Inc., 3 Apr 2019, https://www.statista.com/statistics/1188957/poland-diet-changes-during-spring/
Wprost, Changes to diet introduced during the spring season in Poland in 2019 Statista, https://www.statista.com/statistics/1188957/poland-diet-changes-during-spring/ (last visited July 03, 2024)
Changes to diet introduced during the spring season in Poland in 2019 [Graph], Wprost, April 3, 2019. [Online]. Available: https://www.statista.com/statistics/1188957/poland-diet-changes-during-spring/