According to a survey on healthy eating during COVID-19 conducted in Indonesia, 58 percent of respondents stated that they ate vegetables everyday as of August 2020.Vegetables are always included in Indonesian traditional meals due to its affordability and health benefits.
Frequency of eating vegetables during COVID-19 pandemic in Indonesia as of August 2020
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Snapcart. (September 4, 2020). Frequency of eating vegetables during COVID-19 pandemic in Indonesia as of August 2020 [Graph]. In Statista. Retrieved November 20, 2024, from https://www.statista.com/statistics/1177238/indonesia-vegetable-consumption-during-covid-19/
Snapcart. "Frequency of eating vegetables during COVID-19 pandemic in Indonesia as of August 2020." Chart. September 4, 2020. Statista. Accessed November 20, 2024. https://www.statista.com/statistics/1177238/indonesia-vegetable-consumption-during-covid-19/
Snapcart. (2020). Frequency of eating vegetables during COVID-19 pandemic in Indonesia as of August 2020. Statista. Statista Inc.. Accessed: November 20, 2024. https://www.statista.com/statistics/1177238/indonesia-vegetable-consumption-during-covid-19/
Snapcart. "Frequency of Eating Vegetables during Covid-19 Pandemic in Indonesia as of August 2020." Statista, Statista Inc., 4 Sep 2020, https://www.statista.com/statistics/1177238/indonesia-vegetable-consumption-during-covid-19/
Snapcart, Frequency of eating vegetables during COVID-19 pandemic in Indonesia as of August 2020 Statista, https://www.statista.com/statistics/1177238/indonesia-vegetable-consumption-during-covid-19/ (last visited November 20, 2024)
Frequency of eating vegetables during COVID-19 pandemic in Indonesia as of August 2020 [Graph], Snapcart, September 4, 2020. [Online]. Available: https://www.statista.com/statistics/1177238/indonesia-vegetable-consumption-during-covid-19/
