Most popular sushi toppings at conveyor-belt sushi restaurants in Japan 2024
Salmon was the topping at conveyor belt sushi restaurants in Japan, as revealed in a survey conducted in February 2024. Over 50 percent of respondents named the fish a frequent choice, while 36.3 percent of respondents would often eat lean tuna meat.
Conveyor-belt sushi restaurants offer sushi plates at an affordable price. The first conveyer belt sushi restaurant in Japan was opened in 1958.