Opinion on how restaurants should cover costs due to COVID-19 measures 2020

Published by Statista Research Department, Oct 9, 2020
During a May 2020 survey, 49 percent of restaurant-goers in the United States stated that they do not agree with restaurants increasing menu prices or adding an additional surcharge or fees to checks or bills as a result of the new costs related to the coronavirus pandemic. In contrast, 22 percent of respondents stated that they are in favor of restaurants increasing menu prices to cover COVID-19 related costs.

Public opinion on how restaurants should cover the costs of coronavirus (COVID-19) measures in the United States as of May 2020*

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Source

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Release date

June 2020

Region

United States

Survey time period

Week beginning May 24, 2020

Supplementary notes

Question was phrased by source as "To help cover costs of new COVID-19 measures, would you prefer that restaurants increase menu prices or add a surcharge?"

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