The period of isolation caused by the coronavirus pandemic in 2020 changed the eating habits among Poles. Over 35 percent of those surveyed ate more vegetables. Every third respondent increased the amount of consumed fruit, and almost every fourth Pole ate more products rich in vitamins and Omega-3 acids.
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Frequency of eating the following ingredients during isolation in relation to the time before the isolation caused by the coronavirus (COVID-19) outbreak in Poland in 2020
Characteristic
Share of respondents
I eat more vegetables
35.2%
I eat more fruit
29.2%
I eat more products rich in vitamins and omega-3 fatty acids
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Onet. (July 24, 2020). Frequency of eating the following ingredients during isolation in relation to the time before the isolation caused by the coronavirus (COVID-19) outbreak in Poland in 2020 [Graph]. In Statista. Retrieved November 23, 2024, from https://www.statista.com/statistics/1136685/poland-frequency-of-consumption-of-individual-ingredients-during-covid-19-isolation/
Onet. "Frequency of eating the following ingredients during isolation in relation to the time before the isolation caused by the coronavirus (COVID-19) outbreak in Poland in 2020." Chart. July 24, 2020. Statista. Accessed November 23, 2024. https://www.statista.com/statistics/1136685/poland-frequency-of-consumption-of-individual-ingredients-during-covid-19-isolation/
Onet. (2020). Frequency of eating the following ingredients during isolation in relation to the time before the isolation caused by the coronavirus (COVID-19) outbreak in Poland in 2020. Statista. Statista Inc.. Accessed: November 23, 2024. https://www.statista.com/statistics/1136685/poland-frequency-of-consumption-of-individual-ingredients-during-covid-19-isolation/
Onet. "Frequency of Eating The following Ingredients during Isolation in Relation to The Time before The Isolation Caused by The Coronavirus (Covid-19) Outbreak in Poland in 2020." Statista, Statista Inc., 24 Jul 2020, https://www.statista.com/statistics/1136685/poland-frequency-of-consumption-of-individual-ingredients-during-covid-19-isolation/
Onet, Frequency of eating the following ingredients during isolation in relation to the time before the isolation caused by the coronavirus (COVID-19) outbreak in Poland in 2020 Statista, https://www.statista.com/statistics/1136685/poland-frequency-of-consumption-of-individual-ingredients-during-covid-19-isolation/ (last visited November 23, 2024)
Frequency of eating the following ingredients during isolation in relation to the time before the isolation caused by the coronavirus (COVID-19) outbreak in Poland in 2020 [Graph], Onet, July 24, 2020. [Online]. Available: https://www.statista.com/statistics/1136685/poland-frequency-of-consumption-of-individual-ingredients-during-covid-19-isolation/
