In 2018, fish and seafood was the most popular alternative to red meat during Lent and Easter in Mexico City. According to a survey, over half of respondents who looked for substitutes of red meat during this season claimed to consume fish or seafood instead. Vegetables and chicken were the second and third most common alternatives to red meat, with a preference of 21.5 and 20.1 percent of respondents respectively. Any other kind of products were only considered as a red meat substitute by 2.4 percent or less of the consumers surveyed.
Most consumed red meat alternatives during the Lent-Easter period in Mexico City in 2018
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PROFECO, & Ministry of Economic Affairs (Mexico). (March 15, 2018). Most consumed red meat alternatives during the Lent-Easter period in Mexico City in 2018 [Graph]. In Statista. Retrieved August 25, 2024, from https://www.statista.com/statistics/1102431/red-meat-substitutes-lent-easter-mexico/
PROFECO, und Ministry of Economic Affairs (Mexico). "Most consumed red meat alternatives during the Lent-Easter period in Mexico City in 2018." Chart. March 15, 2018. Statista. Accessed August 25, 2024. https://www.statista.com/statistics/1102431/red-meat-substitutes-lent-easter-mexico/
PROFECO, Ministry of Economic Affairs (Mexico). (2018). Most consumed red meat alternatives during the Lent-Easter period in Mexico City in 2018. Statista. Statista Inc.. Accessed: August 25, 2024. https://www.statista.com/statistics/1102431/red-meat-substitutes-lent-easter-mexico/
PROFECO, and Ministry of Economic Affairs (Mexico). "Most Consumed Red Meat Alternatives during The Lent-easter Period in Mexico City in 2018." Statista, Statista Inc., 15 Mar 2018, https://www.statista.com/statistics/1102431/red-meat-substitutes-lent-easter-mexico/
PROFECO & Ministry of Economic Affairs (Mexico), Most consumed red meat alternatives during the Lent-Easter period in Mexico City in 2018 Statista, https://www.statista.com/statistics/1102431/red-meat-substitutes-lent-easter-mexico/ (last visited August 25, 2024)
Most consumed red meat alternatives during the Lent-Easter period in Mexico City in 2018 [Graph], PROFECO, & Ministry of Economic Affairs (Mexico), March 15, 2018. [Online]. Available: https://www.statista.com/statistics/1102431/red-meat-substitutes-lent-easter-mexico/
