A survey conducted in 2019 revealed that the protein content was the essential requirement for plant-based meat products sold in the U.S. . In fact, 41 percent of U.S. respondents considered 'high protein' as the most important attribute for meat alternatives. In the ranking, the claims natural and organic followed with 30 and 25 percent, respectively.
Most important attributes of plant-based meat products in the U.S. in 2019
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Kerry Group. (November 1, 2019). Most important attributes of plant-based meat products in the U.S. in 2019 [Graph]. In Statista. Retrieved September 27, 2024, from https://www.statista.com/statistics/1092362/us-plant-based-meat-products-most-important-attributes/
Kerry Group. "Most important attributes of plant-based meat products in the U.S. in 2019." Chart. November 1, 2019. Statista. Accessed September 27, 2024. https://www.statista.com/statistics/1092362/us-plant-based-meat-products-most-important-attributes/
Kerry Group. (2019). Most important attributes of plant-based meat products in the U.S. in 2019. Statista. Statista Inc.. Accessed: September 27, 2024. https://www.statista.com/statistics/1092362/us-plant-based-meat-products-most-important-attributes/
Kerry Group. "Most Important Attributes of Plant-based Meat Products in The U.S. in 2019." Statista, Statista Inc., 1 Nov 2019, https://www.statista.com/statistics/1092362/us-plant-based-meat-products-most-important-attributes/
Kerry Group, Most important attributes of plant-based meat products in the U.S. in 2019 Statista, https://www.statista.com/statistics/1092362/us-plant-based-meat-products-most-important-attributes/ (last visited September 27, 2024)
Most important attributes of plant-based meat products in the U.S. in 2019 [Graph], Kerry Group, November 1, 2019. [Online]. Available: https://www.statista.com/statistics/1092362/us-plant-based-meat-products-most-important-attributes/