Types of plant-based foods consumed in Singapore 2024

Published by
R. Hirschmann,
May 29, 2024
According to a survey by Rakuten Insight, 82 percent of the Singaporean respondents claimed that they have tried plant-based milk alternatives such as soy, rice, almond or oat milk. The second-most consumed plant-based food products were plant-based meat alternatives, with 64 percent of respondents having consumed such products.

Types of consumed plant-based foods among Singaporeans as of February 2024

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Release date

April 2024

Region

Singapore

Survey time period

February 8 to 29, 2024

Number of respondents

3,445 respondents

Age group

16 years and older

Method of interview

Online survey

Supplementary notes

Original question: Which of these plant-based alternatives have you tried?

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Overview

5

Organic foods

5

Plant-based foods

4

Gluten-free foods

5

Lactose-free foods

5

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Topics

Plant-based milk in the U.S.Veganism and vegetarianism in the U.S.Meat substitutes market in the U.S.Veganism and vegetarianism in the UKVeganism and vegetarianism worldwide
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