Dry pea production worldwide 2012-2016

Published by Statista Research Department, Jan 1, 2016
Dry peas are a source of plant protein benefiting from a good opinion among American consumers.

This statistic shows the volume of dry pea production worldwide from 2012 to 2016. Canada produced the most dry peas, with more than three million tons produced between 2014 and 2015. In comparison, China produced half as much.

Global dry pea production from 2012 to 2016, by country (in 1,000 tons)

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Sources

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Release date

January 2016

Region

Worldwide, Australia, Canada, China, Czechia, France, Germany, Hungary, India, Lithuania, Pakistan, Russia, Spain, Ukraine, United Kingdom, United States

Survey time period

2012 to 2016

Supplementary notes

* The source adds the following information: "provisional for 2014 to 2015"
"incomplete for 2015 to 2016".

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