Plant-based food consumption in India 2024, by type

Published by A. Minhas, Apr 25, 2024
According to a survey conducted by Rakuten Insight in February 2024, nearly more than 74 percent of respondents in India said they had consumed plant-based milk, from soy, rice almond or oats for example. It was followed by dairy product substitutes, like vegan ice-cream, soy yoghurt, and etc., with close to 65 percent of the respondents.

Types of plant-based food products consumed in India as of February 2024

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Release date

April 2024

Region

India

Survey time period

February 8 to 29, 2024

Number of respondents

18,125 respondents

Age group

16 years and older

Method of interview

Online survey

Supplementary notes

Survey question:
Which of these plant-based alternatives have you tried?

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Overview

5

Plant-based proteins

4

Dairy substitutes

4

Meat substitutes

5

Developers and manufacturers

4

Consumption

4

Consumer behavior

4

Further related statistics

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Topics

Plant-based food in JapanAgriculture in JapanHealth and functional foods market in JapanMeat industry in JapanState of health in Japan
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