According to a survey conducted with food and beverages companies in Malaysia in January 2019, 56 percent of the respondents stated that they were concerned nutrition reformulation would compromise their products' quality. Malaysia has one of the highest rates of obesity in Asia, and the government has taken measures to curb this problem such as introducing a sugar tax in 2019.
Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019
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Food Industry Asia. (April 29, 2019). Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019 [Graph]. In Statista. Retrieved November 19, 2024, from https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia. "Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019." Chart. April 29, 2019. Statista. Accessed November 19, 2024. https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia. (2019). Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019. Statista. Statista Inc.. Accessed: November 19, 2024. https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia. "Share of Food and Drinks Companies Which Were Concerned That Nutrition Reformulation Could Compromise Their Products' Quality in Malaysia as of January 2019." Statista, Statista Inc., 29 Apr 2019, https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
Food Industry Asia, Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019 Statista, https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/ (last visited November 19, 2024)
Share of food and drinks companies which were concerned that nutrition reformulation could compromise their products' quality in Malaysia as of January 2019 [Graph], Food Industry Asia, April 29, 2019. [Online]. Available: https://www.statista.com/statistics/1058421/malaysia-food-industry-perception-reformulation-impact-on-products/
