In fiscal year 2022, the food self-sufficiency ratio of seaweed in Japan was estimated to reach 67 percent, reflecting the country's ability to ensure the majority of its demand through the domestic aquaculture industry.
The food self-sufficiency ratio indicates the share of food consumed in Japan that is covered by domestic production.
Annual weight based food self-sufficiency ratio of seaweed in Japan from fiscal year 2013 to 2022
Characteristic
Self-sufficiency ratio
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MAFF. (August 31, 2023). Annual weight based food self-sufficiency ratio of seaweed in Japan from fiscal year 2013 to 2022 [Graph]. In Statista. Retrieved August 25, 2024, from https://www.statista.com/statistics/1039855/japan-food-self-sufficiency-ratio-seaweed/
MAFF. "Annual weight based food self-sufficiency ratio of seaweed in Japan from fiscal year 2013 to 2022." Chart. August 31, 2023. Statista. Accessed August 25, 2024. https://www.statista.com/statistics/1039855/japan-food-self-sufficiency-ratio-seaweed/
MAFF. (2023). Annual weight based food self-sufficiency ratio of seaweed in Japan from fiscal year 2013 to 2022. Statista. Statista Inc.. Accessed: August 25, 2024. https://www.statista.com/statistics/1039855/japan-food-self-sufficiency-ratio-seaweed/
MAFF. "Annual Weight Based Food Self-sufficiency Ratio of Seaweed in Japan from Fiscal Year 2013 to 2022." Statista, Statista Inc., 31 Aug 2023, https://www.statista.com/statistics/1039855/japan-food-self-sufficiency-ratio-seaweed/
MAFF, Annual weight based food self-sufficiency ratio of seaweed in Japan from fiscal year 2013 to 2022 Statista, https://www.statista.com/statistics/1039855/japan-food-self-sufficiency-ratio-seaweed/ (last visited August 25, 2024)
Annual weight based food self-sufficiency ratio of seaweed in Japan from fiscal year 2013 to 2022 [Graph], MAFF, August 31, 2023. [Online]. Available: https://www.statista.com/statistics/1039855/japan-food-self-sufficiency-ratio-seaweed/