In 2020, the consumption of hen eggs in Singapore was at around 2.21 billion pieces. Eggs are a staple ingredient in the local cuisines, and salted egg is a popular local delicacy and ingredient.
Volume of hen egg consumed in Singapore from 2011 to 2020
(in million pieces)
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Singapore Food Agency. (June 29, 2021). Volume of hen egg consumed in Singapore from 2011 to 2020 (in million pieces) [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/1038681/hen-egg-total-consumption-singapore/
Singapore Food Agency. "Volume of hen egg consumed in Singapore from 2011 to 2020 (in million pieces)." Chart. June 29, 2021. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/1038681/hen-egg-total-consumption-singapore/
Singapore Food Agency. (2021). Volume of hen egg consumed in Singapore from 2011 to 2020 (in million pieces). Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/1038681/hen-egg-total-consumption-singapore/
Singapore Food Agency. "Volume of Hen Egg Consumed in Singapore from 2011 to 2020 (in Million Pieces)." Statista, Statista Inc., 29 Jun 2021, https://www.statista.com/statistics/1038681/hen-egg-total-consumption-singapore/
Singapore Food Agency, Volume of hen egg consumed in Singapore from 2011 to 2020 (in million pieces) Statista, https://www.statista.com/statistics/1038681/hen-egg-total-consumption-singapore/ (last visited December 22, 2024)
Volume of hen egg consumed in Singapore from 2011 to 2020 (in million pieces) [Graph], Singapore Food Agency, June 29, 2021. [Online]. Available: https://www.statista.com/statistics/1038681/hen-egg-total-consumption-singapore/
