This statistic depicts the penetration rate of fresh salmon among French households from 2014 to 2020. It shows that the penetration rate of fresh salmon increased over this period. In 2018, the penetration rate of fresh salmon reached 43.2 percent, while in 2020 it amounted to 50 percent.
Penetration rate of fresh salmon in France from 2014 to 2020
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FranceAgriMer. (August 1, 2021). Penetration rate of fresh salmon in France from 2014 to 2020 [Graph]. In Statista. Retrieved November 04, 2024, from https://www.statista.com/statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer. "Penetration rate of fresh salmon in France from 2014 to 2020." Chart. August 1, 2021. Statista. Accessed November 04, 2024. https://www.statista.com/statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer. (2021). Penetration rate of fresh salmon in France from 2014 to 2020. Statista. Statista Inc.. Accessed: November 04, 2024. https://www.statista.com/statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer. "Penetration Rate of Fresh Salmon in France from 2014 to 2020." Statista, Statista Inc., 1 Aug 2021, https://www.statista.com/statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer, Penetration rate of fresh salmon in France from 2014 to 2020 Statista, https://www.statista.com/statistics/1006974/penetration-rate-of-fresh-salmon-france/ (last visited November 04, 2024)
Penetration rate of fresh salmon in France from 2014 to 2020 [Graph], FranceAgriMer, August 1, 2021. [Online]. Available: https://www.statista.com/statistics/1006974/penetration-rate-of-fresh-salmon-france/
