Tomato Ketchup - Kuwait | Statista Market Forecast

Revenue in the Tomato Ketchup market amounts to US$34.89m in 2024. The market is expected to grow annually by 4.39% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$6bn in 2024).
In relation to total population figures, per person revenues of US$8.02 are generated in 2024.
In the Tomato Ketchup market, volume is expected to amount to 14.57m kg by 2029. The Tomato Ketchup market is expected to show a volume growth of 2.1% in 2025.0.
The average volume per person in the Tomato Ketchup market is expected to amount to 3.0kg in 2024.

Definition:

The Tomato Ketchup market covers sauces that are largely derived from tomatoes. It is frequently used as the foundation for other sauces as well as a topping or component in many different types of food, including pasta, pizza, and soups.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Tomato ketchup
Tomato-based sauces similar to ketchup
Tomato sauces
Sieved tomatoes
No added sugar tomato ketchup, flavored tomato ketchup

Other sauces (e.g. chutneys, soya sauce, mayonnaise, mustard)
Out-of-home consumption

The Tomato Ketchup market in Kuwait is experiencing minimal growth, impacted by factors such as low consumer awareness and limited demand. Despite being a popular condiment, the slow growth rate is due to the market being saturated and the availability of alternative sauces and spices. This has resulted in a stagnant market with limited room for expansion.

Customer preferences: As consumers in Kuwait become more health-conscious, there has been a shift towards healthier options in the Tomato Ketchup Market of the Sauces & Spices Market within The Food market. This has led to an increase in demand for low-sugar or no-sugar added ketchup products. Additionally, there has been a rise in demand for organic and all-natural ketchup options, as consumers are becoming more aware of the importance of clean and natural ingredients in their food choices. This trend is also driven by the growing number of health-conscious millennials and Gen Z consumers who prioritize transparency and sustainability in their food purchases.

Trends in the market: In Kuwait, the Tomato Ketchup Market of the Sauces & Spices Market within The Food market is experiencing a surge in demand for healthier and all-natural ketchup options. This trend is fueled by increasing awareness of the negative health effects of high sugar and preservative-laden ketchup. As a result, there has been a shift towards organic and low-sugar ketchup products. This trend is expected to continue, with consumers becoming more health-conscious and seeking out clean label options. This presents opportunities for industry stakeholders to innovate and cater to this growing demand for healthier ketchup options. Furthermore, with the rise of e-commerce and online grocery shopping, there is potential for brands to reach a wider consumer base and expand their market share.

Local special circumstances: In Kuwait, the Tomato Ketchup market is heavily influenced by the country's hot and dry climate, which leads to a high demand for refreshing and cooling condiments. Additionally, the cultural preference for bold and spicy flavors has resulted in the popularity of ketchup with added heat and spices. Furthermore, strict regulations on food imports, including condiments, have created a strong demand for locally produced ketchup, providing opportunities for local producers to cater to the market.

Underlying macroeconomic factors: The Tomato Ketchup Market of the Sauces & Spices Market within The Food market in Kuwait is heavily influenced by macroeconomic factors such as consumer spending, import and export policies, and government regulations. The country's strong economic growth and stable political environment provide a favorable market for the food industry. Additionally, the increasing disposable income and changing consumer preferences towards convenience and ready-to-eat products are driving the demand for tomato ketchup in the country. Furthermore, government initiatives to promote local food production and reduce reliance on imports are expected to boost the domestic production and sales of tomato ketchup in the coming years.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.