Other Oils & Fats - Kuwait | Statista Market Forecast

Revenue in the Other Oils & Fats market amounts to US$22.69m in 2024. The market is expected to grow annually by 4.47% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$2bn in 2024).
In relation to total population figures, per person revenues of US$5.22 are generated in 2024.
In the Other Oils & Fats market, volume is expected to amount to 3.46m kg by 2029. The Other Oils & Fats market is expected to show a volume growth of 1.0% in 2025.0.
The average volume per person in the Other Oils & Fats market is expected to amount to 0.7kg in 2024.

Definition:

The Other Oils & Fats market covers lard and other edible animal fats, such as fat from cattle, buffaloes, sheep, goats, poultry, fats and fish oils.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Lard
Other animal fats
Duck and chicken fats
Fish oils, liver fish oils, fish fats

Butter
Margarine
Vegetable oils
Olive oils
Out-of-home consumption

The Other Oils & Fats Market in Kuwait has shown negligible growth, influenced by factors such as limited consumer awareness, preference for traditional fats, and market saturation. These elements contribute to a stagnant demand for alternative oil products.

Customer preferences: In Kuwait, there is a gradual shift in consumer preferences towards healthier and more sustainable oil alternatives, influenced by a growing awareness of health and wellness. Younger demographics are increasingly interested in plant-based oils and fats, driven by global trends promoting nutritious diets. Additionally, social media and health influencers are playing a vital role in educating consumers about the benefits of alternative oils. This shift is also reflected in a rising demand for organic and locally sourced options, as individuals seek products that align with their values of sustainability and health.

Trends in the market: In Kuwait, the Other Oils & Fats Market is experiencing a notable shift towards healthier options, with consumers increasingly favoring plant-based oils and fats over traditional alternatives. The trend is significantly influenced by rising health consciousness and the impact of social media, where health influencers advocate for nutritious dietary choices. Additionally, there is a growing preference for organic and locally sourced products, reflecting a desire for sustainability. This evolving consumer landscape presents opportunities for industry stakeholders to innovate and adapt their offerings, aligning with these emerging health and sustainability values.

Local special circumstances: In Kuwait, the Other Oils & Fats Market is shaped by a unique blend of cultural traditions and modern health trends. The country's rich culinary heritage emphasizes the use of traditional oils, yet a growing expatriate population is introducing diverse dietary preferences. Regulatory frameworks promoting healthy eating are further influencing consumer choices, alongside government campaigns advocating for wellness. Additionally, Kuwait's strategic location as a trade hub facilitates access to a variety of international oils, enhancing market diversity and innovation in healthier product offerings.

Underlying macroeconomic factors: The Other Oils & Fats Market in Kuwait is significantly influenced by macroeconomic factors such as fluctuating oil prices, economic diversification efforts, and consumer purchasing power. Kuwait's economy, heavily reliant on oil exports, faces challenges from global oil market volatility, impacting disposable incomes and spending on food products. Concurrently, government initiatives aimed at diversifying the economy encourage investment in the food sector, promoting innovation in oils and fats. Additionally, rising health awareness among consumers drives demand for healthier options, aligning with national strategies to improve public health and nutrition, ultimately shaping market dynamics.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.