Definition:
The Oils and Fats market covers all substances that are composed of fatty acids and used for cooking purposes or as an ingredient in many food products. These fats and oils can be obtained from plants or animals and are available in both liquid (oils) and solid (fats) form.
Structure:
The market consists of four different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Oils & Fats market in Bahrain is experiencing minimal growth, influenced by factors such as shifting consumer preferences towards healthier options, the rising popularity of plant-based alternatives, and fluctuating prices of raw materials impacting overall demand.
Customer preferences: In Bahrain, consumers are increasingly gravitating towards healthier cooking oils and fats, reflecting a broader awareness of nutrition and wellness. This trend is accentuated by a growing interest in Mediterranean and Asian culinary practices that emphasize the use of olive oil, coconut oil, and other heart-healthy alternatives. Additionally, younger demographics are favoring plant-based fats due to environmental concerns and the rise of veganism. This shift highlights a cultural pivot towards sustainability and health-conscious choices, reshaping the oils and fats landscape.
Trends in the market: In Bahrain, the Oils & Fats market is experiencing a significant shift towards healthier options, with consumers increasingly opting for oils rich in omega-3 fatty acids, such as flaxseed and walnut oils. The popularity of organic and cold-pressed oils is on the rise, driven by a demand for higher quality and minimally processed products. Furthermore, the emergence of fortified oils, enriched with vitamins and nutrients, reflects a proactive approach to health. This trend is reshaping product offerings and marketing strategies, compelling industry stakeholders to innovate and adapt to the evolving consumer preferences for health and sustainability.
Local special circumstances: In Bahrain, the Oils & Fats market is uniquely influenced by its geographical location and cultural preferences. The island's climate promotes the cultivation of local oilseeds, fostering a preference for regional products. Additionally, the strong cultural emphasis on traditional cooking methods drives demand for specific oils, such as date and sesame oil. Regulatory frameworks supporting food safety and quality standards further shape the market, encouraging the introduction of organic and sustainably sourced oils. This convergence of local factors is redefining consumer choices and industry practices.
Underlying macroeconomic factors: The Oils & Fats market in Bahrain is significantly shaped by macroeconomic factors such as global oil prices, trade agreements, and domestic economic policies. Fluctuations in global commodity prices directly impact the cost of imported oils, influencing consumer pricing and purchasing behavior. Furthermore, Bahrain's economic diversification efforts, aimed at reducing dependence on oil revenues, encourage investment in local agriculture and food production, enhancing the availability of locally sourced oils. Fiscal policies promoting sustainability and health awareness are also fostering a shift towards organic and environmentally friendly products, aligning with changing consumer preferences and enhancing market dynamics.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights