Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts Market in Myanmar is witnessing subdued growth, influenced by factors like fluctuating agricultural productivity, changing consumer preferences, and limited access to cold storage facilities, which hinder the expansion of fresh and processed offerings.
Customer preferences: Consumers in Myanmar's Fruits & Nuts Market are increasingly gravitating towards organic and locally sourced produce, driven by a growing awareness of health and nutrition. This trend is further influenced by younger demographics who prioritize sustainability and ethical consumption. Additionally, urbanization has led to a demand for convenient, ready-to-eat fruit snacks, reflecting busy lifestyles. Social media also plays a role, as consumers share recipes and health tips, creating a community around healthy eating habits and enhancing the visibility of niche fruit and nut products.
Trends in the market: In Myanmar, the Fruits & Nuts Market is experiencing a notable shift towards organic and locally sourced products, spurred by heightened consumer awareness regarding health and nutrition. The younger population, with a strong emphasis on sustainability and ethical consumption, is driving this trend. Urbanization has also led to a surge in demand for convenient, ready-to-eat fruit snacks that cater to fast-paced lifestyles. Furthermore, social media platforms facilitate the sharing of healthy recipes and tips, fostering a community focused on nutritious eating, which could reshape product offerings and marketing strategies for industry stakeholders.
Local special circumstances: In Myanmar, the Fruits & Nuts Market is uniquely shaped by the country’s rich biodiversity and agricultural heritage, which supports a wide variety of native fruits and nuts. Traditional practices and cultural significance attached to these products influence consumer preferences, promoting local varieties over imported ones. Additionally, regulatory frameworks aimed at supporting smallholder farmers enhance the availability of organic options, catering to health-conscious consumers. The strong community ties in rural areas further bolster the demand for locally sourced products, aligning with the growing shift towards sustainable consumption.
Underlying macroeconomic factors: The Fruits & Nuts Market in Myanmar is significantly influenced by macroeconomic factors, including agricultural productivity, export opportunities, and national economic policies. The government's focus on enhancing agricultural infrastructure and supporting smallholder farmers contributes to increased production capacity and product quality. Global economic trends, such as rising demand for organic and sustainably sourced foods, further boost local growers by opening international markets. Additionally, fluctuations in currency valuations and trade agreements can impact pricing and accessibility for consumers. As urbanization progresses, changing dietary preferences also shape market dynamics, favoring fresh and healthy options, which aligns with global health trends.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights