Definition:
The Fresh Fruits market covers all types of fresh fruit that haven't been canned, frozen, dehydrated, or preserved in any way. This market is divided into five submarkets: apples & pears, bananas, berries & grapes, citrus fruits, and other fresh fruits such as peaches, mangos, pineapples, plums, and kiwis.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fresh Fruits Market in Algeria is experiencing subdued growth, influenced by factors such as fluctuating agricultural yields, changing consumer preferences, and competition from imported fruits, which challenge local producers in meeting demand effectively.
Customer preferences: In Algeria, there is a notable shift towards health-conscious eating, with consumers increasingly prioritizing fresh, organic, and locally-sourced fruits. This trend is influenced by a growing awareness of nutrition and wellness, particularly among younger demographics seeking healthier lifestyles. Additionally, urbanization and busy lifestyles are driving demand for convenient, ready-to-eat fruit options, such as pre-packaged and sliced products. Social media also plays a role, as consumers share their healthy eating habits, further encouraging the preference for fresh fruits and innovative consumption methods.
Trends in the market: In Algeria, the Fresh Fruits Market is experiencing a significant shift towards organic and locally-sourced produce, driven by a heightened awareness of health and nutrition among consumers. Younger demographics are particularly embracing this trend, seeking fresh and sustainable options as part of their lifestyle choices. Additionally, urbanization is increasing the demand for convenient, ready-to-eat fruit products, including pre-packaged and sliced varieties. Social media platforms further amplify this trend, as consumers share their healthy eating experiences, which encourages industry stakeholders to innovate and adapt their offerings to meet evolving consumer preferences. This shift presents opportunities for local farmers, retailers, and processors to capitalize on the growing demand for fresh fruits, ultimately fostering sustainable agricultural practices and enhancing market competitiveness.
Local special circumstances: In Algeria, the Fresh Fruits Market is shaped by the country's diverse climate and rich agricultural heritage, which allows for a wide variety of locally-grown fruits, from citrus to dates. Cultural traditions emphasize the importance of fresh produce in daily diets, fostering a strong demand for quality fruits. Additionally, government regulations promoting organic farming practices encourage sustainable agriculture. Urban centers see a surge in farmer's markets, where consumers seek direct access to fresh, locally-sourced options, enhancing community ties and supporting local economies.
Underlying macroeconomic factors: The Fresh Fruits Market in Algeria is significantly influenced by macroeconomic factors such as national economic stability, global trade dynamics, and agricultural policies. Robust economic growth bolsters consumer purchasing power, enhancing demand for high-quality fresh fruits. Fluctuations in global commodity prices and trade agreements impact the cost of imported fruits, affecting local market competition. Moreover, government initiatives promoting agricultural innovation and investment in rural development strengthen the sector. Additionally, changing consumer preferences towards healthier eating and sustainability are driving increased interest in organic produce, further shaping market trends and opportunities for local farmers.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights