Definition:
The eggs market covers only chicken eggs.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Eggs Market in the Nordic region is experiencing minimal growth, influenced by factors such as changing consumer preferences, increasing health consciousness, and the convenience of online shopping. This has resulted in a steady rise in demand for digital solutions in the Dairy Products & Eggs Market within the larger Food Market.
Customer preferences: In the Nordics and Eggs Market of the Dairy Products & Eggs Market within The Food market, consumers are gravitating towards healthier and more sustainable food options. This has led to a rise in demand for organic and free-range eggs, as well as plant-based alternatives such as vegan egg substitutes. Additionally, there is a growing awareness of the environmental impact of egg production, leading to a preference for locally sourced and eco-friendly options. These trends are driven by a growing emphasis on health and sustainability among consumers in the region.
Trends in the market: In the Nordics, the Eggs Market within the Dairy Products & Eggs Market is experiencing a surge in demand for organic and cage-free eggs. This trend is driven by consumers' increasing focus on health and sustainability, as well as government regulations promoting animal welfare. As a result, major industry players are investing in organic and free-range egg production, while retailers are expanding their organic egg offerings. This trajectory is expected to continue, creating opportunities for industry stakeholders to tap into the growing consumer demand for ethical and environmentally-friendly food products.
Local special circumstances: In the Nordics, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the region's cultural emphasis on natural and organic food products. This has led to a high demand for free-range and organic eggs, driving innovation and marketing strategies in the market. Additionally, strict regulations on food labeling and animal welfare further differentiate the Eggs Market in the Nordics from other regions. These factors have contributed to a highly competitive and dynamic market, with a strong focus on sustainability and ethical practices.
Underlying macroeconomic factors: The Eggs Market of the Dairy Products & Eggs Market within The Food market is affected by macroeconomic factors such as consumer spending, GDP growth, and government policies. Countries with a strong economy and high consumer spending tend to have a higher demand for dairy and egg products, leading to market growth. Additionally, government policies and regulations related to food safety and import/export can impact market performance. Economic downturns and fluctuations in currency exchange rates can also affect the affordability and availability of dairy and egg products, influencing market growth in the Nordics.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights