Definition:
The eggs market covers only chicken eggs.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Eggs Market in Guatemala is currently experiencing minimal growth due to factors such as limited consumer awareness, lack of digital technology adoption, and reliance on traditional methods of purchasing. This slow growth rate is being impacted by the lack of investment in the market and difficulties in accessing online egg services.
Customer preferences: As Guatemala's economy continues to grow, there is a growing demand for higher quality and more diverse dairy and egg products. Consumers are also increasingly interested in purchasing more sustainable and ethically-sourced products, reflecting a growing environmental consciousness. In addition, there has been a trend towards convenience and time-saving options, leading to a rise in demand for pre-packaged and ready-to-eat egg products. This shift is driven by the busy lifestyles of urban consumers and the desire for convenient and healthy meal options.
Trends in the market: In Guatemala, the Eggs Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards organic and free-range eggs, as consumers become more health-conscious and environmentally aware. This trend is expected to continue as more consumers prioritize sustainable and ethical food choices. This shift presents opportunities for industry stakeholders to tap into the growing demand for specialty eggs and differentiate their products. However, it also poses challenges for small-scale producers who may struggle to meet the requirements for organic certification. Overall, this trend highlights the importance of adapting to changing consumer preferences and investing in sustainable practices for long-term success in the Eggs Market.
Local special circumstances: In Guatemala, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by traditional consumption patterns, as eggs are a staple in the local diet. Additionally, the country's geography and topography make it challenging for large-scale egg production, leading to a reliance on small-scale and backyard producers. Cultural preferences also play a role, with free-range and organic eggs being in high demand. Furthermore, government regulations on food safety and animal welfare impact the production and distribution of eggs in Guatemala.
Underlying macroeconomic factors: The Eggs Market within the Dairy Products & Eggs Market of The Food market in Guatemala is influenced by several macroeconomic factors. The country's economic growth and stability play a crucial role in determining the demand for eggs and other dairy products. A favorable economic climate with increased disposable income and consumer spending boosts the demand for these products. Additionally, government policies and investments in the agriculture sector also impact the production and distribution of eggs in the country. In recent years, the growing trend towards healthy eating and the increasing awareness about the nutritional benefits of eggs have also contributed to the market growth. Furthermore, the rising population and changing dietary habits in Guatemala have created a significant demand for eggs, making it a lucrative market for dairy product producers.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights