Skip to main content
  1. Market Insights
  2. Consumer
  3. Food
  4. Dairy Products & Eggs

Cheese Substitutes - Czechia

Czechia
  • Revenue in the Cheese Substitutes market amounts to US$2.80m in 2024. The market is expected to grow annually by 11.09% (CAGR 2024-2029).
  • In global comparison, most revenue is generated United States (US$248m in 2024).
  • In relation to total population figures, per person revenues of US$0.27 are generated in 2024.
  • In the Cheese Substitutes market, volume is expected to amount to 166.90k kg by 2029. The Cheese Substitutes market is expected to show a volume growth of 10.5% in 2025.0.
  • The average volume per person in the Cheese Substitutes market is expected to amount to 0.0kg in 2024.

Definition:

Cheese substitutes, also known as dairy-free or non-dairy cheese alternatives, are products designed to mimic the texture, flavor, and functionality of traditional dairy cheese without using any animal-derived ingredients. These substitutes are primarily targeted at vegans, lactose-intolerant individuals, those with dairy allergies, and/or anyone seeking to reduce their consumption of animal products. Cheese substitutes can be made from a variety of plant-based ingredients, such as nuts (e.g., almonds and cashews), soy, coconut, or nutritional yeast. These ingredients are often processed and blended to create a creamy and cheese-like product.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram). The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Cashew cheese, almond cheese, macadamia cheese, soy milk cheese, coconut oil cheese, potato starch cheese, tapioca starch cheese, pea protein cheese
  • Vegan sliced cheese
  • Vegan grated cheese
  • Vegan cream cheese
  • Vegan mozzarella and other similar vegan cheeses

Out-Of-Scope

  • Milk Substitutes
  • Yogurt Substitutes
  • Curdled Milk Substitutes
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Cheese Substitutes Market in Czechia is experiencing subdued growth, impacted by factors such as consumer preferences for traditional dairy products and limited availability of plant-based options. However, the market is expected to see some growth due to increasing health awareness and demand for convenient alternatives.

Customer preferences:
Consumers in Czechia are becoming more health-conscious and are looking for dairy alternatives, leading to a rise in demand for cheese substitutes made from plant-based ingredients. This trend is driven by an increasing number of individuals adopting a vegetarian or vegan diet, as well as a growing awareness of the environmental impact of dairy farming. Additionally, the convenience and versatility of cheese substitutes make them a popular choice among busy individuals looking for healthy and easy meal options.

Trends in the market:
In Czechia, the Cheese Substitutes Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for plant-based options as consumers become more health-conscious. This trend is expected to continue as the market for vegan and vegetarian products grows. Additionally, the shift towards sustainable and ethical consumption is driving the demand for dairy-free cheese substitutes. This presents an opportunity for industry stakeholders to diversify their product offerings and cater to the changing preferences of consumers.

Local special circumstances:
In Czechia, the Cheese Substitutes Market within the Dairy Products & Eggs Market is heavily influenced by the country's rich history and culture of dairy production. The market is driven by a strong demand for traditional dairy products, but also by a growing interest in healthier and plant-based options. Additionally, strict regulations on food production and labeling have resulted in a diverse range of high-quality cheese substitutes, catering to the country's health-conscious consumers. This unique combination of cultural and regulatory factors creates a dynamic and competitive market for cheese substitutes in Czechia.

Underlying macroeconomic factors:
The Cheese Substitutes Market in Czechia is influenced by various macroeconomic factors, including global economic trends, national economic health, fiscal policies, and other financial indicators. The market is impacted by the country's overall economic stability and consumer spending power, as well as global trade and economic policies. Furthermore, the changing dietary preferences and increasing demand for plant-based products are driving the growth of the Cheese Substitutes Market in Czechia. The market is also influenced by the country's regulations and policies related to food safety and labeling, as well as investments in sustainable and eco-friendly production methods. Additionally, the rising health concerns and growing awareness about the environmental impacts of traditional dairy production are also contributing to the market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

Contact

Get in touch with us. We are happy to help.