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Confectionery & Snacks - Nepal

Nepal
  • Revenue in the Confectionery & Snacks market amounts to US$1.59bn in 2024. The market is expected to grow annually by 8.75% (CAGR 2024-2029).
  • In global comparison, most revenue is generated United States (US$135bn in 2024).
  • In relation to total population figures, per person revenues of US$50.98 are generated in 2024.
  • In the Confectionery & Snacks market, volume is expected to amount to 356.00m kg by 2029. The Confectionery & Snacks market is expected to show a volume growth of 5.4% in 2025.0.
  • The average volume per person in the Confectionery & Snacks market is expected to amount to 9.3kg in 2024.

Definition:

The Confectionery & Snacks market includes both confectionery and snacks subsegments. Confectionery is defined as foods with a relatively high sugar content, such as chocolate and chocolate products, sugar confectionery such as chewing gum, sweets, ice cream, preserved pastry goods and cakes. Snack Foods are typically eaten in between meals or as a quick bite.

Structure:

The market consists of two different submarkets:

  • The Confectionery market covers foods with a relatively high sugar content. This market is divided into four subsegments: chocolate confectionery, ice cream, preserved pastry goods and cakes and sugar confectionery.
  • The Snack Food market covers sweet, savory, and salty snacks. This market is divided into three submarkets: cookies and crackers, potato chips, tortilla chips, flips, and pretzels.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Chocolate and sugar confectionery
  • Ice Cream
  • Cakes
  • Snack Food
  • Cookies and crackers

Out-Of-Scope

  • Chocolate/nut/nougat spreads
  • Peanut butter
  • Desserts
  • Out-of-home consumption
Confectionery & Snacks: market data & analysis - Cover

Market Insights report

Confectionery & Snacks: market data & analysis

Study Details

    Revenue

    Notes: Data was converted from local currencies using average exchange rates of the respective year.

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Volume

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Price

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Sales Channels

    Most recent update: Nov 2024

    Source: Statista Market Insights

    Global Comparison

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Analyst Opinion

    The Confectionery & Snacks market in Nepal is experiencing moderate growth, impacted by factors such as increasing health consciousness among consumers, availability of online options, and the emergence of niche markets within the food industry. However, subdued growth can be attributed to challenges such as limited disposable income and changing consumer preferences towards healthier options.

    Customer preferences:
    Consumers in Nepal are increasingly turning to healthier snacking options, such as fruit and vegetable-based snacks, as a result of growing health consciousness and a desire for more nutritious choices. This trend is driven by the rising prevalence of diet-related health issues and a shift towards healthier eating habits. Additionally, there is a growing demand for locally sourced and organic snacks, reflecting a cultural preference for traditional and natural food products. This shift towards healthier and more sustainable snacking options is expected to continue in the coming years.

    Trends in the market:
    In Nepal, the Confectionery & Snacks Market within The Food market is experiencing a shift towards healthier options, as consumers become increasingly health-conscious. This trend is reflected in the rising demand for organic and natural snacks, as well as gluten-free and plant-based options. This trajectory is expected to continue, driven by the growing awareness of the link between diet and health. As a result, industry stakeholders are investing in product innovation and marketing strategies to cater to this demand and maintain their competitive edge in the market. Additionally, there is a growing trend of e-commerce platforms and online delivery services, providing convenience and accessibility to consumers. This trend is likely to have a significant impact on the distribution and sales of confectionery and snacks in Nepal, as it allows for a wider reach and potential for growth in the market.

    Local special circumstances:
    In Nepal, the Confectionery & Snacks Market within The Food market is heavily influenced by the country's unique geography, with its mountainous terrain limiting agricultural production. This has resulted in a reliance on imported ingredients, impacting the availability and pricing of local snacks. Additionally, cultural preferences for traditional snacks, such as momos and sel roti, have led to a slower adoption of international snacks. The regulatory environment also poses challenges, with strict regulations on food labeling and packaging, as well as limitations on imported snacks.

    Underlying macroeconomic factors:
    The Confectionery & Snacks Market within The Food market in Nepal is heavily influenced by macroeconomic factors such as consumer spending, inflation rates, and government policies. The country's steady economic growth, rising disposable income, and increasing urbanization have led to a growing demand for convenient and indulgent snack options. However, high import tariffs and fluctuating commodity prices pose challenges for market players. To maintain growth, companies must navigate these factors while also addressing changing consumer preferences and health concerns.

    Methodology

    Data coverage:

    The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

    Modeling approach:

    Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

    Forecasts:

    In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

    Additional notes:

    The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

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    Key Market Indicators

    Notes: Based on data from IMF, World Bank, UN and Eurostat

    Most recent update: Sep 2024

    Source: Statista Market Insights

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