Confectionery & Snacks - Guyana

Guyana

Highlights

Revenue in the Confectionery & Snacks market amounts to US$102.60m in 2024. The market is expected to grow annually by 11.17% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$135bn in 2024).
In relation to total population figures, per person revenues of US$125.20 are generated in 2024.
In the Confectionery & Snacks market, volume is expected to amount to 23.83m kg by 2029. The Confectionery & Snacks market is expected to show a volume growth of 5.7% in 2025.0.
The average volume per person in the Confectionery & Snacks market is expected to amount to 23.3kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Confectionery & Snacks Market in Guyana is experiencing mild growth, influenced by factors such as increasing disposable income, changing consumer preferences, and the convenience of online purchasing. This growth is also driven by the rising demand for healthier snack options and the introduction of new, innovative products in the market. The overall Food Market in Guyana is expected to continue this trend, with the Confectionery & Snacks Market playing a significant role in driving the sector's growth.

Customer preferences: As Guyana's economy continues to grow, there has been a noticeable increase in the demand for premium and gourmet snacks and confectionery. This shift can be attributed to the changing lifestyles of consumers, as they seek indulgent and high-quality food options. Additionally, with a rise in disposable income and exposure to global food trends, consumers are becoming more adventurous in their snacking choices, leading to a rise in demand for unique and exotic flavors. Furthermore, the growing trend of health-consciousness has also driven the demand for healthier snack options, such as gluten-free, organic, and low-sugar snacks.

Trends in the market: In Guyana, the Confectionery & Snacks Market within The Food market is experiencing a shift towards healthier and more nutritious options. This trend is driven by increasing health consciousness among consumers, as well as government initiatives promoting healthy eating. As a result, there is a growing demand for products made with natural ingredients and free from artificial additives. This trend is expected to continue, with potential implications for industry stakeholders such as the need to adapt product offerings and marketing strategies to cater to this demand. Additionally, there is a rising interest in snacks and confectionery made with local and traditional ingredients, providing opportunities for collaboration with local producers and suppliers.

Local special circumstances: In Guyana, the Confectionery & Snacks Market within The Food market is heavily influenced by the country's tropical climate, which allows for the production of unique and exotic flavors. Additionally, cultural preferences for sweet and savory snacks have led to the development of local snack brands and flavors that are not found in other markets. The market is also subject to strict regulations on food imports, leading to a strong demand for locally made snacks.

Underlying macroeconomic factors: The Confectionery & Snacks Market within The Food market in Guyana is significantly impacted by macroeconomic factors such as consumer purchasing power, economic stability, and government policies. The country's strong economic growth, healthy GDP, and stable fiscal policies have contributed to the growth of the confectionery and snacks market. Additionally, increasing urbanization and a growing middle-class population have led to a rise in disposable income, resulting in higher consumer spending on indulgent food items. Furthermore, favorable government policies and investments in the food industry have also played a crucial role in the market's growth, creating a conducive environment for manufacturers and retailers. As a result, the Confectionery & Snacks Market in Guyana is expected to continue its upward growth trajectory in the foreseeable future.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.