Pasta - Nepal | Statista Market Forecast

Pasta - Nepal

Nepal

Highlights

Revenue in the Pasta market amounts to US$159.50m in 2024. The market is expected to grow annually by 7.10% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$28bn in 2024).
In relation to total population figures, per person revenues of US$5.11 are generated in 2024.
In the Pasta market, volume is expected to amount to 105.60m kg by 2029. The Pasta market is expected to show a volume growth of 3.3% in 2025.0.
The average volume per person in the Pasta market is expected to amount to 3.1kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Pasta market in Nepal is experiencing minimal growth, influenced by factors such as low consumer awareness and limited access to online services. Despite this, the Bread & Cereal Products market is still showing steady growth due to the increasing demand for convenient and affordable food options. This growth is also driven by the rising health consciousness among consumers in the country.

Customer preferences: As the Nepalese population becomes more health-conscious, there has been a noticeable increase in demand for whole grain and gluten-free pasta options. This trend is driven by a growing awareness of the health benefits of these types of pasta, as well as a rise in gluten intolerance and allergies. Additionally, the popularity of plant-based diets among younger demographics has also contributed to the rise in demand for alternative pasta options. This shift highlights the importance of catering to diverse dietary needs and preferences in the Pasta Market of the Bread & Cereal Products Market within The Food market.

Trends in the market: In Nepal, the Pasta Market within the Bread & Cereal Products Market is experiencing an increase in demand for healthier pasta options, such as whole wheat or gluten-free varieties. This trend is driven by growing health consciousness among consumers and the rise of dietary restrictions. In addition, there is a shift towards convenience and ready-to-eat pasta products, as busy lifestyles and the rise of e-commerce make it easier for consumers to purchase these products. These trends are expected to continue in the future, posing opportunities for industry stakeholders to innovate and meet evolving consumer preferences.

Local special circumstances: In Nepal, the Pasta Market of the Bread & Cereal Products Market within The Food market is influenced by the country's unique cultural and geographical factors. The demand for pasta is high due to its affordability and versatility in Nepalese cuisine. However, the market is also impacted by regulatory circumstances, such as import restrictions and price controls. Additionally, the growing trend of health-consciousness among Nepalese consumers has led to a rise in demand for whole grain and gluten-free pasta options. These factors contribute to the dynamic nature of the Pasta Market in Nepal, setting it apart from other markets in the region.

Underlying macroeconomic factors: The Pasta Market of the Bread & Cereal Products Market within The Food market is also impacted by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other financial indicators. In countries with strong economic growth and stable fiscal policies, the demand for pasta and other food products is likely to increase. Similarly, countries with a high population growth rate and rising disposable income are expected to drive the growth of the Pasta Market. Additionally, the increasing trend of healthy eating and the demand for convenience foods are also influencing the market growth. On the other hand, economic instability, inflation, and trade policies can negatively affect the market performance in certain regions, leading to fluctuations in demand and supply. Overall, the Pasta Market is highly dependent on the macroeconomic environment of the country, making it crucial for businesses to closely monitor and adapt to changing economic conditions.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.