Revenue of the sugar confectionery market Indonesia 2018-2029

Revenue of the sugar confectionery market in Indonesia from 2018 to 2029

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Supplementary notes

Data provided by Statista Market Insights are estimates.

Definition:

The Sugar Confectionery market covers sweets which are made mostly from sugar. This includes chewing gum, toffees, dragées (including chocolate-covered), wine gums, hard and soft candies, and candied fruit. Marzipan is not considered here.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram). The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.

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Statistics on " Confectionery and snacks in Indonesia "

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Overview

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Key indicators

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Confectionery

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Snack food

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Leading companies

4

Consumer behavior

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