Per capita sales volume in the breakfast cereals segment United States 2019-2029

Published by Statista Research Department, Oct 10, 2024
The average volume per capita in the 'Breakfast Cereals' segment of the food market in the United States was forecast to continuously decrease between 2024 and 2029 by in total 0.1 kilograms (-1.3 percent). After the seventh consecutive decreasing year, the average volume per capita is estimated to reach 7.57 kilograms and therefore a new minimum in 2029.

Find further information concerning the revenue change in the food market in Malaysia and the revenue in the 'Baby Food' segment of the food market in Russia.

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Per capita sales volume in the breakfast cereals segment of the food market United States from 2019 to 2029

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Supplementary notes

Data provided by Statista Market Insights are estimates.

Definition:

The Breakfast Cereals market covers all types of cereal varieties which are usually created from grains like wheat, corn, or oats and flavored with sugars, different spices, and other ingredients. Breakfast cereal is frequently consumed with milk or yogurt and can be served hot or cold.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.

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