The average revenue per capita in the 'Meat' segment of the food market in Belgium was forecast to continuously increase between 2024 and 2029 by in total 176.8 U.S. dollars (+22.45 percent). After the tenth consecutive increasing year, the average revenue per capita is estimated to reach 964.31 U.S. dollars and therefore a new peak in 2029. Notably, the average revenue per capita of the 'Meat' segment of the food market was continuously increasing over the past years.
Data provided by Statista Market Insights are estimates.
Definition:
The Meat market covers animal (both domestic and wild) and non-animal meat that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
The Fresh Meat market covers meat from both domestic and wild animals that are fresh, chilled, or frozen. This market is divided into five submarkets: beef & veal, pork, mutton & goat, poultry, and other fresh meat.
The Processed Meat market covers all types of meat that has been dried, salted, brined, or smoked. This segment is divided into three subsegments: cold & roast meat products, ham & bacon, sausages.
The Meat Substitutes market covers meat-replacement food items created from vegetarian or vegan components.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.
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Statista Market Insights. (September 27, 2024). Average revenue per unit (ARPU) in the meat segment of the food market Belgium from 2019 to 2029 [Graph]. In Statista. Retrieved November 05, 2024, from https://www.statista.com/forecasts/1438236/average-revenue-per-unit-arpu-meat-food-market-belgium
Statista Market Insights. "Average revenue per unit (ARPU) in the meat segment of the food market Belgium from 2019 to 2029." Chart. September 27, 2024. Statista. Accessed November 05, 2024. https://www.statista.com/forecasts/1438236/average-revenue-per-unit-arpu-meat-food-market-belgium
Statista Market Insights. (2024). Average revenue per unit (ARPU) in the meat segment of the food market Belgium from 2019 to 2029. Statista. Statista Inc.. Accessed: November 05, 2024. https://www.statista.com/forecasts/1438236/average-revenue-per-unit-arpu-meat-food-market-belgium
Statista Market Insights. "Average Revenue per Unit (Arpu) in The Meat Segment of The Food Market Belgium from 2019 to 2029." Statista, Statista Inc., 27 Sep 2024, https://www.statista.com/forecasts/1438236/average-revenue-per-unit-arpu-meat-food-market-belgium
Statista Market Insights, Average revenue per unit (ARPU) in the meat segment of the food market Belgium from 2019 to 2029 Statista, https://www.statista.com/forecasts/1438236/average-revenue-per-unit-arpu-meat-food-market-belgium (last visited November 05, 2024)
Average revenue per unit (ARPU) in the meat segment of the food market Belgium from 2019 to 2029 [Graph], Statista Market Insights, September 27, 2024. [Online]. Available: https://www.statista.com/forecasts/1438236/average-revenue-per-unit-arpu-meat-food-market-belgium