Per capita sales volume in the snack food segment of the food market United States 2019-2029

The average volume per capita in the 'Snack Food' segment of the food market in the United States was forecast to continuously increase between 2024 and 2029 by in total 0.3 kilograms (+1.45 percent). According to this forecast, in 2029, the average volume per capita will have increased for the sixth consecutive year to 21.05 kilograms.

Find further information concerning the average revenue per capita in the 'Fruits & Nuts' segment of the food market in the United Arab Emirates and the volume in the 'Fish & Seafood' segment of the food market in Indonesia.

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Per capita sales volume in the snack food segment of the food market United States from 2019 to 2029

Characteristic	In kilograms
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Supplementary notes

Data provided by Statista Market Insights are estimates.

Definition:

The Snack Food market covers food products that are typically eaten in between meals or as a quick bite. These meals are frequently created to be portable, simple to prepare, and easy to consume. Snack foods can be either salty or sweet. This market is divided into three submarkets: cookies and crackers, potato chips, tortilla chips, flips, and pretzels.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.

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