Revenue in the yogurt segment of the food market Brazil 2019-2029

Revenue in the yogurt segment of the food market Brazil from 2019 to 2029

Download
Show detailed source information?
Register for free
Already a member?
Log in
Sources

Use Ask Statista Research Service

Supplementary notes

Data provided by Statista Market Insights are estimates.

Definition:

The Yogurt market covers products that are created by allowing bacteria to convert lactose found in milk into lactic acid resulting in a thickened, sour-tasting dairy product.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

Citation formats
Use Statista now: unlimited access to all content

Other statistics that may interest you Yogurt in the U.S.

Market overview

4

Key players

5

Consumption

7

Plant-based yogurt

5
Use Statista now: unlimited access to all content
Learn more about how Statista can support your business.