Non-alcoholic beer market volume in the United States 2019-2029

Volume of the non-alcoholic beer market in the United States from 2019 to 2029

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Supplementary notes

Data provided by Statista Market Insights are estimates.

Definition:

Non-Alcoholic Beer refers to fermented alcoholic beverages based on malt, hops, and water, which have an alcohol content of a maximum of 0.5% alcohol by volume (ABV). Beers that have been mixed with soft drinks (ready-to-drink beer-mix beverages) and beers to which additional flavors have been added are also included.

Additional information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per liter, as well as sales channels. Per capita figures refer to a country’s or region’s whole population.

At-home market data covers retail sales via super- and hypermarkets, eCommerce, convenience stores, and similar sales channels. Out-of-home market data includes all sales in hotels and restaurants, sales by catering companies, as well as sales in cafés, bars, and similar hospitality service establishments. Combined numbers encompass both the at-home market and the out-of-home market. All prices are valued at retail selling prices, including all sales and consumption taxes.

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Statistics on " Non-alcoholic beer industry in the United States "

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