Value added from manufacture of food products in Indonesia 2018-2029

Value added from food products manufacturing in Indonesia from 2018 to 2029

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Supplementary notes

Data provided by Statista Market Insights are estimates.

Definition:

The Food market refers to the production of a wide range of food products, such as meat, fish, fruit, vegetables, grains, bakery products, dairy products, and other edible products.

Additional information:

The market comprises value added, output, number of enterprises, number of employees, and the respective growth rates. Output refers to the total value of all goods produced, whereas value added is the sum of the intermediate stages of production or, in other words, the wealth created by industry activity. The market only displays B2B production.

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Statistics on " Manufacturing sector in Indonesia "

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Overview

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Food and beverage

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Chemicals and chemical products

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Basic metals

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Other segments

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Investment values

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Employment

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Further related statistics

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