According to the data, as of 2022, about 255 thousand tons of spent grains were output by beer production in Italy, whereas the volume of brewer's yeast amounted to 14.2 thousand tons.
Volume of by-products obtained from brewing in Italy from 2018 to 2022
(in tons)
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Assobirra. (July 11, 2023). Volume of by-products obtained from brewing in Italy from 2018 to 2022 (in tons) [Graph]. In Statista. Retrieved November 10, 2024, from https://www.statista.com/statistics/936536/by-products-from-brewing-in-italy/
Assobirra. "Volume of by-products obtained from brewing in Italy from 2018 to 2022 (in tons)." Chart. July 11, 2023. Statista. Accessed November 10, 2024. https://www.statista.com/statistics/936536/by-products-from-brewing-in-italy/
Assobirra. (2023). Volume of by-products obtained from brewing in Italy from 2018 to 2022 (in tons). Statista. Statista Inc.. Accessed: November 10, 2024. https://www.statista.com/statistics/936536/by-products-from-brewing-in-italy/
Assobirra. "Volume of By-products Obtained from Brewing in Italy from 2018 to 2022 (in Tons)." Statista, Statista Inc., 11 Jul 2023, https://www.statista.com/statistics/936536/by-products-from-brewing-in-italy/
Assobirra, Volume of by-products obtained from brewing in Italy from 2018 to 2022 (in tons) Statista, https://www.statista.com/statistics/936536/by-products-from-brewing-in-italy/ (last visited November 10, 2024)
Volume of by-products obtained from brewing in Italy from 2018 to 2022 (in tons) [Graph], Assobirra, July 11, 2023. [Online]. Available: https://www.statista.com/statistics/936536/by-products-from-brewing-in-italy/
